Cargill
Salt markets vacuum-evaporated salt in more than 30 standard granulations from
flour salt to flake and coarser varieties with various nutritional and anti-caking
additives. Vacuum evaporated is the purest salt processed for use in thousands of food
processing applications, among them canning, snack food manufacturing, cheese and dairy
food processing, and baking.
We stock both Cargill and Alberger salt brands. Major varieties available:
Alberger